Samosas & Mimosas
Simple, satisfying plant-based cooking
Latest Articles
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Beyond Labels: the Joy of Cooking with Plants
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When the Burger Calls: Surviving Meat Cravings as a New Vegan
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Meals to Make When you Want it to be Spring
New and Seasonal Recipes
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Udon Noodles with Agave and Spinash
This fun noodle dish is a little sweet, a little salty, and very yummy!
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Irish Soda Bread
Make this famous Irish quick bread to celebrate St. Patty’s day, and all things Irish!
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Pizza Pasta
Plant-based Pepperoni takes center-stage in this pasta that’s a simpler, and healthier substitute for pizza
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Arugula and Sun-Dried Tomato Flatbread
This simple but delectable flatbread is your new favorite bread.
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Kimchi Soondubu Jjigae
This fiery Korean kimchi and tofu stew is just what you need on a cold winters night!
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Cauliflower Zings
These cauliflower bites are hot, zingy, and irresistible!